Welcome to the Fairfield KinderCare. This is an amazing place where each day is spent playing, exploring, and learning! We understand that choosing a place to educate and take care of your child is one of the most important decisions that you will ever make, and we are honored that you and your family have trusted us to be a part of your extended family. We have a team of dedicated teachers whose passion is to provide the very best care and education possible. By our learn-through-play approach, we focus on whole-child development through their emotional, social, cognitive, and physical development. From literacy development through a print-rich environment to social skills built in dramatic play, at KinderCare everything we do is designed for learning.
Teachers & Staff
The KinderCare Woodcreek Team is a very large, close-knit family. Our team of experts prides themselves in their child learning and child development experience. We are passionate about children, enjoy educating and most importantly, embracing the children and their families as a part of our family.
Health & Safety
Health and safety in our center is exceptionally important. With a keypad entry, alarmed fenced playground, practiced disaster drills and a Health and Safety Coordinator on site, help ensure our center is safe, secure, and up to date with safety measures. In addition, our team is First Aid and CPR certified.
has NAEYC accreditation.
National Association for the Education of Young Children is the world's largest organization working on behalf of young children. NAEYC established a national, voluntary accreditation system to set professional standards for early childhood education programs and to help families identify high-quality programs. The NAEYC Accreditation Criteria address all aspects of an early childhood program, including interactions among teachers and children, curriculum, interactions among teachers and families, administration, staff qualifications and professional development, staffing patterns, physical environment, health and safety, nutrition and food service, and program evaluation.